1 c. parkay
2 c. sugar
2 eggs
2 tsp. vanilla
1 c. sour cream w/ 1 tsp. soda (dissolved in it)
4.5 c. flour (I use 5 c. because it is a really soft dough)
2 tsp. baking powder
1 tsp. salt
Sift together flour, baking powder & salt - set aside. Cream margarine & sugar. Add eggs one at a time. Add vanilla. Add sour cream with the baking soda. Add dry ingredients. Chill over night (I separate into halves and flatten as much a possible to chill) Bake at 350 for 10-12 minutes
Wednesday, December 17, 2008
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1 comment:
Thank You! Always love a good recipe!
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